HSC Fair Carcass Contest

Steve Paisley, Wyoming State Beef Extension Specialist from the Univ. of Wyo. administers an ultrasound on Luke Dickey's lamb the week prior to fair. The HSC Fair board added the contest to fair this year. The purpose of the contest is to help introduce youth to real-life situations as their animals are graded and judged on carcass merit. It was an optional contest that had 17 beef, 24 sheep and 13 pigs that participated. Winners include, in order of finish: Beef: Rylee Agar, Jessie Pennoyer, Porter McCumber; Sheep: Luke Dickey, Remington Ferree, Tymber Eckley; Swine: Bridger Peil, Bridger Peil, Owen McCumber.